Ice Cream - Blast Chillers & Storage Freezers

A Blast Chiller or Shock Freezer has become an essential part in improving the production of ice cream & especially Artisan Gelato.

Blast Chillers and Shock freezers are designed to quickly, and hygienically take down the temperature of the gelato for displaying, storing and increasing the shelf life of the product at the maintained consistency.  The speed in which it does this ensures the structure, consistency and properties of the ice cream (including flavour) are maintained.

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What Is A Blast Chiller or Shock Freezer?

Blast Freezers have a significant role in the production of really good quality Artisan Gelato.  Essentially the role of the blast freezer is too very quickly reduce the temperature of the ice cream, hardening it's structure.

Most ice cream machines dispense the ice cream at -7/-8°C (where only 50% of the water has turned into ice).  To effectively display ice cream, this needs to be -14°C and if storing in a freezer this needs to be -18°C.

The speed at which this freezes down ensures the ice cream's structure is set, it maintains it's consistency and also the optimum level of overrun required.

World Class Machines

Carpigiani Blast Freezers & Storage Freezers

Carpigiani's range of blast freezers are optimally sized to take the maximium number of traditional stainless steel ice cream pans whilst maintaining optimum airflow. 

The Blast freezers rapidly reduce the temperature of the gelato making it ideal for displaying or storing.. Most importantly it maintains the texture, flavour and consistency and prolongs the life of the Gelato.

Recommended Blast & Storage Freezers

HG06

The Hielo HG06 Blast Chiller & Storage Freezer rapidly reduces the temperature of the Gelato (or other food products).

HG12

The Hielo HG12 Freestanding Blast Chiller & Storage Freezer rapidly reduces the temperature of the Gelato (or other food products).

AGF1080R

The Hiber AGF1080R freestanding Blast Chiller & Storage Freezer rapidly reduces the temperature of the Gelato (or other food products).

Download Your Copy of Blast & Storage Freezer product guide

  • Learn more about the range of blast and storage freezers available for Artisan Gelato.
  • See the complete range of Blast & storage Freezers 

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By entering your email you expressly consent to receive other resources and communications to help you as detailed within our Privacy Policy.

We’ve used Carpigiani machines here at Brean Leisure Park for over thirty years. Extremely reliable, capable of producing wonderful soft serve ice cream and with a long product life cycle, we are delighted by the equipment.

Wimpy
Happy Customer

Offering our guests a choice of ice cream in Riccardo’s Ice Cream Parlour, soft serve in the Brean Splash Café and ice cream based milkshakes in the Wimpy franchise, we needed machines that would not only produce a delicious ice cream but that would also remain reliable, simple to use and able to cope with substantial demand on a busy day.

Brean Splash Café
Happy Customer

What’s more British than Wimbledon? And more Italian than delicious ice cream from a Carpigiani machine? At Fiume, we make the best soft serve ice cream and with lots of fabulous outdoor events throughout the summer months, it’s easy for people to pick up an ice cream as they wander around.

Fiume, Battersea
Chef Francesco Mazzei

Carpigiani has always stuck out as a premium brand with products that offer really reliable, simple to use, end to end solutions... within 18 months we've installed well over 75 machines across our portfolio.

Hotel Chocolat
James Drake
Soft Serve Stories

What Our Clients Say

Find out why Carpigiani is the No.1 choice for anyone looking to create their own Ice cream, milkshake and dessert offering.