Crystal Dispensing Door

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Easily fill Gelato take-away containers and create Gelato Cakes with this optional dispensing door using Crystal-enabled Carpigiani batch freezer models*: Labo 14 20 XPL P, Ready 14 20 counter top, ReadyChef 14 20, Labo XPL P, Ready WF, Labotronic HE-H & Maestro HE.

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Performance and Quality

The ideal system for filling containers and molds with high overrun Gelato and Sorbet. Create take-away Gelato solutions using Gelato Crystal enabled Carpigiani batch freezers. Can accommodate existing Gelato mixtures for takeaway creations and gelato cakes.

Convenience

Use existing Gelato & Sorbet recipes or try new recipes. Dispensing Door is compatible with the following Gelato Crystal enabled models: Labo 14 20 XPL P, Ready 14 20 counter top, ReadyChef 14 20, Labo XPL P, Ready WF, Labotronic HE & Maestro HE.

Savings

Add takeaway, delivery and retail products to your business. Save time by quickly making cakes, filling monoportion containers and gelato jars. Dispensing Door is an optional that may be ordered with a new machine or at a later date from spare parts.

Hygiene

Can be dismounted entirely for thorough cleaning. Dispensing door should only be used with cold cycles.

Note

Note	The Crystal Dispensing Door is compatible with the following Gelato Crystal-enabled models: Labo 14 20 XPL P, Ready 14 20 counter top, ReadyChef 14 20, Labo XPL P, Ready WF, Labotronic HE & Maestro HE. It may be ordered with a new machine or at a later date from spare parts.

Soft Serve Case Study

Holiday Resort Unity is one of the South West’s leading holiday and leisure destinations, including a theme park, waterpark, golf course, 200 acre holiday park and wide selection of catering outlets. Peak holiday season spans from February to November, so Catering Director, Bridget House has her work cut out to feed hungry guests during their visit: