Carpigiani UK is delighted to be supporting the new Claire Clark Academy for Patisserie Excellence, which launched on May 18th, 2017.
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A-Z of Ice Cream Flavours
Could you complete an A-Z of Ice Cream Flavours? We have tried our best but may have missed some Ice Cream Flavours (hopefully not the obvious ones), we have some...
Is there much Profit in Ice Cream?
What is the Potential for Ice Cream Profit? Is there really that much potential for ice cream profit for your business? Find out more from Carpigiani the Number 1...
5 Ways To Differentiate Your Coffee Shop From The Competition
Look down any high street, in any UK town or city, and you will normally see a good number of coffee shops.
3 reasons why you should be eating ice cream in winter
The winter season is definitely here and that means frosty mornings and twinkling lights, Christmas shopping and festive countdowns. When it comes to food we often look...