Twin twist floor standing machine.
Produce Soft Serve Gelato, Ice Creams, Sorbets, Custom shape Gelato and Soft Serve Core Production.
Thanks to the EVO technology, it is possible to simultaneously mix products of different consistencies.
Hard-O-Tronic®: The electronic control system that allows you to change the consistency of the Soft Serve in a simple and fast way.
Innovative EVO technology
Direct expansion cylinder
Choice of MIX FEEDING SYSTEM (Pump or Gravity)
BEATER Choice
Tank Agitator
Adjustable dispensing speed
Scan the QR Code on the front of the machine to access the most up to date equipment information: Instruction Manual, Carpi Care kit & Carpi Clean kit.
New high-performance electric gearmotors and condensers
Choice of COOLING (Water-cooled machine or Air-cooled machine)
More operational safety and more control during production
Easy cleaning, guaranteed hygiene
Technical Characteristics | |
---|---|
flavour | 2+1 |
Mix Delivery System | Pump or Gravity |
Cylinder Capacity | |
lt | 1,75 |
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Tank Capacity | |
lt | 11+11 lt for the Pump model; 16+16 lt for the Gravity model. |
Hourly production | |
75 gr portions | 650 for the Pump model; 580 for the Gravity model; production capacity depends on the mix used and the room temperature |
Electrical | |
Cooling System | Air (water optional) |
Hz | 50* |
Ph | 3* |
Volt | 400* |
Fuse Size A | 16 |
Rated Power Input kW | 5 |
Refrigerant | |
Refrigerant | R452 (alternative solutions available) |
Dimensions | |
Net Weight kg | 280 |
Note | |
Note | *other voltages and cycles available upon request. Super Tre AV EVO is produced by Carpigiani with Quality System UNI EN ISO 9001. All specifications mentioned must be considered approximate; Carpigiani reserves the right to modify, without notice, all parts deemed necessary |